Go Back
+ servings
Vanilla Cranberry Crush Mocktail

Vanilla Cranberry Crush Mocktail That's Perfectly Refreshing

Try the Vanilla Cranberry Crush Mocktail for a refreshing and vibrant holiday beverage that's perfect for any occasion.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Non-Alcoholic
Calories: 120

Ingredients
  

For the Mocktail
  • 1 cup Cranberry Juice Substitution: Pomegranate juice works well for a new flavor twist.
  • 1 teaspoon Vanilla Extract Substitution: Almond extract can give it a nutty dimension.
  • 1 cup Soda Water/Club Soda Substitution: Use lemon-lime soda for added sweetness, or ginger ale for a spicy kick.
  • Ice Cubes Prep Note: Chill all ingredients beforehand to minimize ice use.
For Garnishing
  • Fresh Cranberries/Lime Slices Note: Frozen cranberries can substitute if fresh are not available.
  • Optional Add-ins Crush some fresh mint leaves or add a dash of lemon juice for an extra burst of flavor and freshness.

Equipment

  • cocktail shaker
  • Strainer
  • tall glass

Method
 

Preparation Steps
  1. Begin by filling a cocktail shaker with ice cubes, making sure to leave enough space for the other ingredients.
  2. Pour in 1 cup of cranberry juice and a teaspoon of vanilla extract into the shaker over the ice.
  3. Secure the top of your shaker and shake vigorously for about 15-20 seconds.
  4. Remove the shaker top and hold a strainer over a tall glass filled with fresh ice. Slowly pour the chilled mixture into the glass.
  5. Top off your drink with club soda, leaving a little room at the top for garnishes.
  6. To elevate your mocktail, garnish it with a few fresh cranberries and a slice of lime on the rim.
  7. Give the drink a gentle stir with a straw or a cocktail swizzle stick to mix in the soda.

Nutrition

Serving: 1glassCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 100mgSugar: 28gVitamin C: 20mgCalcium: 1mg

Notes

Ensure all ingredients are chilled beforehand for a refreshing experience. Customize sweetness and garnishes based on personal preference.

Tried this recipe?

Let us know how it was!