Sunkissed Sangria Splash: Your Ultimate Summer Refreshment

Sunkissed Sangria Splash is a vibrant and refreshing summer cocktail, perfect for gatherings with its fruity blend and customizable options.

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Prep Time 15

Chill Time 2

Total Time 2 15

Servings: 6 glasses

Course: Drinks

Cuisine: American

Calories: 150

For the Fruit Medley

1 orange Orange Adds bright citrus notes and gorgeous color; substitute with blood orange for a deeper hue.
1 lemon Lemon Provides a touch of tartness that enhances sweetness; lime can be used for a zesty twist.
1 cup Fresh Strawberries Juicy and fragrant, quintessentially summery; can be replaced with raspberries or blackberries.
1 cup Pineapple Chunks Provides a tropical twist and natural sweetness; mango or peaches can be used instead.

For the Base

1 bottle White Wine (Sauvignon Blanc or Pinot Grigio) Choose a crisp, not overly oaky variety for best results.
1 cup Orange Juice Freshly squeezed is preferable for maximum flavor; swap with grapefruit for variation.
1 to 2 cups Club Soda or Sparkling Water Adds fizz before serving; use flavored sparkling water for an extra twist.
1/2 cup Peach Schnapps or Triple Sec (optional) Enhances flavor complexity; omit for non-alcoholic version or use a splash of fruit juice.

For the Garnish

1 bunch Mint Leaves Provides aroma and garnishing appeal; basil can also be used.
to taste cups Ice Cubes Keeps your sangria chilled; use frozen fruits instead of regular ice.

Preparation Steps

In a large pitcher, pour 1 bottle of white wine, preferably Sauvignon Blanc or Pinot Grigio, along with 1 cup of freshly squeezed orange juice. If using Peach Schnapps, add about ½ cup at this stage and stir gently.
Slice one orange and one lemon, and add them to the pitcher along with 1 cup of hulled and quartered fresh strawberries and 1 cup of pineapple chunks. Gently stir to incorporate the fruit without crushing it.
Cover the pitcher and refrigerate for at least 2 hours, allowing the flavors to meld beautifully. For the best taste, consider letting it sit overnight.
Just before serving, pour in 1 to 2 cups of club soda or sparkling water to add a delightful fizz. Stir gently to maintain carbonation, and adjust sweetness if needed.
Fill glasses with ice cubes or frozen fruits, pour the Sunkissed Sangria Splash into each glass, and garnish with fresh mint leaves.

Serving: 1glassCalories: 150kcalCarbohydrates: 20gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 15gVitamin C: 25mg

Chill for a minimum of 2 hours to allow flavors to meld beautifully. For maximum freshness, add fizz right before serving.

Let us know how it was!