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–+ servings
Refreshing Watermelon Sorbet

Refreshing Watermelon Sorbet That's Guilt-Free and Delicious

Enjoy a guilt-free, refreshing watermelon sorbet that's perfect for summer. This easy, hydrating treat requires just two ingredients!
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Prep Time 15 minutes
Freezing Time 5 hours
Total Time 5 hours 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American, Vegan
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sorbet
  • 6 cups seedless watermelon, cubed Ripe watermelon for best results.
  • 1/4 cup fresh lime juice Can substitute with lemon juice.
Optional Additions
  • 1 pinch sea salt Enhances natural sweetness.
  • 1 cup frozen berries For added flavor and color.
  • 1 tablespoon coconut cream For a creamier texture.
  • 1 pinch cayenne pepper Gives a spicy kick.
  • 2 tablespoons Prosecco Drizzle for an adult treat.

Equipment

  • high-powered blender or food processor

Method
 

Step-by-Step Instructions
  1. Begin by selecting a ripe, seedless watermelon for your sorbet. Cut into 1-inch cubes and freeze for at least 5 hours.
  2. Once frozen, blend watermelon cubes with fresh lime juice on high until light and fluffy.
  3. Serve immediately in bowls, optionally garnished with toppings like fresh mint or sea salt.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 13gProtein: 1gPotassium: 200mgFiber: 1gSugar: 10gVitamin A: 10IUVitamin C: 15mgCalcium: 1mgIron: 1mg

Notes

For best flavor, serve the sorbet immediately after blending. Store leftovers in an airtight container.

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