Go Back
–+ servings
Peppermint Christmas Float

Refreshing Peppermint Christmas Float for Festive Cheer

This Peppermint Christmas Float brings holiday cheer with refreshing peppermint, creamy ice cream, and fizzy soda.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Holiday
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Float
  • 1 tsp Peppermint Extract Add less for milder taste or use peppermint syrup.
  • 4 cups Soda (lemon-lime or ginger ale) Sparkling water can be used for less sugar.
  • 4 scoops Ice Cream Vanilla, chocolate, or peppermint ice cream are great choices.
For the Topping
  • 1/2 cup Crushed Peppermint Candy Can substitute with crushed candy canes or omit.

Equipment

  • Punch bowl or large-serving beverage jar
  • large spoon
  • Measuring Cups

Method
 

Preparation Steps
  1. Prepare the Serving Container: Use a clean punch bowl or large-serving beverage jar for the mixture.
  2. Combine the Main Ingredients: Pour in the soda and peppermint extract into the bowl.
  3. Mix the Ingredients: Stir gently to combine flavors while maintaining carbonation.
  4. Pour into Glasses: Carefully fill individual glasses three-quarters full with the mixture.
  5. Add Ice Cream: Top each glass with a scoop of ice cream.
  6. Garnish with Peppermint Candy: Sprinkle crushed peppermint candy over the ice cream.
  7. Serve and Enjoy: Serve each glass with a spoon and a straw for enjoyment.

Nutrition

Serving: 1glassCalories: 300kcalCarbohydrates: 45gProtein: 3gFat: 10gSaturated Fat: 5gCholesterol: 30mgSodium: 120mgPotassium: 200mgSugar: 30gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

Best served fresh for optimal flavor. Customize with different soda or ice cream flavors as desired.

Tried this recipe?

Let us know how it was!