Prepare a batch of homemade lemonade or use store-bought lemonade, about 8 cups.

Wash 4-5 ripe peaches under cool water, slice in half, and remove the pits. Reserve a few slices for garnish.

In a blender, add sliced peaches, 1 cup of the prepared lemonade, and 1 tablespoon of fresh mint. Blend until smooth and creamy.

If preferred, strain the blended peach mixture using a fine mesh sieve for a smoother consistency.

In a large pitcher, pour the strained or unstrained peach mixture and blend it with the remaining lemonade. Stir vigorously.

Fill glasses with ice and pour the refreshing Peach Lemonade over. Garnish with reserved peach slices and fresh mint sprigs.