Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Pan: Line a 9x9 inch baking pan with foil or parchment paper and grease it lightly.
- Combine Milk and Protein Powder: In a medium bowl, whisk together milk and protein powder until smooth.
- Melt Butter: In a large pot over medium heat, add salted butter and melt it slowly while stirring.
- Melt Marshmallows: Reduce heat to low, add mini marshmallows, and stir until melted and smooth.
- Add Flavoring: Fold in vanilla extract and the milk-protein mixture until well combined.
- Add Cereal: Remove pot from heat and fold in Rice Krispies until thoroughly coated.
- Transfer to Pan: Press the mixture gently but firmly into the prepared pan.
- Cool and Slice: Let the pan cool at room temperature for 30-60 minutes before slicing.
Nutrition
Notes
Keep in an airtight container for optimal freshness. Can customize with various toppings and flavors.
