Ingredients
Equipment
Method
Preparation Steps
- Wash the apples thoroughly under cold water, core, and slice into 1/4-inch thick rings. Optionally drizzle lemon juice over the slices to maintain color.
- Spread a thin layer of natural peanut butter on one side of each apple ring, ensuring coverage to complement the apple's sweetness.
- Sprinkle granola generously on the peanut butter side of each ring, gently pressing it in to adhere.
- Drizzle honey over the granola-covered rings if desired. Alternatively, use maple syrup for a vegan option.
- Arrange the apple rings on a platter and enjoy them immediately or refrigerate for up to an hour before serving.
Nutrition
Notes
Great for busy mornings or after-school snacks! Customize with your favorite toppings.