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–+ servings
Peanut Butter Cup Martini

Peanut Butter Cup Martini: Your Indulgent Chocolate Escape

The Peanut Butter Cup Martini is a delicious cocktail blending peanut butter and chocolate flavors for an indulgent experience.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 cocktail
Course: Drinks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 1 oz Chocolate Liqueur Choose high-quality options (like Godiva) for depth of flavor.
  • 1 oz Peanut Butter Whiskey Skrewball is recommended, but feel free to explore other brands.
  • 1 oz Vodka Opt for a smooth vodka for optimal texture.
  • 1 oz Heavy Cream For a lighter version, consider half-and-half or oat milk.
  • 1 tbsp Chocolate Syrup This helps in securing the candy rim.
  • 1/2 cup Crushed Peanut Butter Cups Provides crunch and enhances the nostalgic peanut butter cup vibe.
  • 1 cup Ice Essential for chilling the drink.

Equipment

  • cocktail shaker
  • Martini glass

Method
 

Step-by-Step Instructions
  1. Start by rimming a martini glass with chocolate syrup. Dip the rim into crushed peanut butter cups and set aside.
  2. In a cocktail shaker, fill it halfway with ice. Pour in equal parts chocolate liqueur, peanut butter whiskey, and vodka, along with a splash of heavy cream.
  3. Seal the shaker tightly and shake vigorously for 15-20 seconds until well combined and frothy.
  4. Take the chilled glass from the freezer and drizzle chocolate syrup inside, creating a decorative swirl.
  5. Strain the mixture into the prepared glass, allowing the rich drink to fill the decorative syrup swirl.

Nutrition

Serving: 1cocktailCalories: 300kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 100mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Serve immediately for the best experience, and feel free to garnish with a mini peanut butter cup or extra crushed candy on top.

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