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Apple brie appetizer

Irresistible Apple Brie Appetizer in Flaky Crescent Rolls

This apple brie appetizer in flaky crescent rolls combines sweet apples and creamy brie for a delightful treat.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 rolls
Course: Appetizers
Cuisine: American
Calories: 150

Ingredients
  

For the Rolls
  • 1 package Crescent Rolls Provides the lovely flaky texture.
  • 8 ounces Brie Cheese The creamy goodness in the filling.
  • 2 cups Apples Tart varieties like Granny Smith, thinly sliced.
  • 1 tablespoon Honey Optional, enhances sweetness.
Cooking Tips
  • 1 large Egg Optional, for egg wash.
  • 1 teaspoon Cinnamon Optional, adds warmth.
  • 1/4 cup Chopped Nuts Optional, for extra crunch.

Equipment

  • Oven
  • Baking sheet
  • Parchment Paper
  • Knife
  • Cutting board

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C). Gather ingredients.
  2. Unroll the crescent dough and separate into triangles.
  3. Place a slice of brie and a slice of apple at the wide end.
  4. Roll each triangle from the wide end to the pointed tip, sealing seams.
  5. Place on a parchment-lined baking sheet and bake for 12-15 minutes until golden brown.
  6. Cool for a few minutes before serving warm.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 4gVitamin A: 6IUVitamin C: 4mgCalcium: 6mgIron: 2mg

Notes

These rolls can be made ahead of time and baked just before serving for a fresh taste.

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