Indulge in Creamy Whipped Hot Chocolate Bliss Today

Indulge in the creamy richness of Whipped Hot Chocolate, a warm and customizable drink perfect for any occasion.

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Prep Time 5

Cook Time 5

Total Time 10

Servings: 2 cups

Course: Drinks

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Drink

1 cup Dry Hot Chocolate Mix You can use a store-bought mix or create your own.
1 cup Heavy Cream For a dairy-free twist, swap it for whipped coconut cream.
1 cup Chocolate Milk You can choose any preferred milk alternative.

For the Toppings

1 cup Mini Marshmallows You can also opt for whipped cream or colorful sprinkles.
2 tablespoons Chocolate Sprinkles/Shavings Optional, but adds delicious texture.

Equipment

Medium bowl
stand mixer
small saucepan

Method

Step-by-Step Instructions for Whipped Hot Chocolate

In a medium bowl or using a stand mixer, combine the dry hot chocolate mix with heavy cream. Whisk for about 3–5 minutes until stiff peaks form.
In a small saucepan over low heat, gently warm the chocolate milk for about 2-3 minutes.
Pour the warmed chocolate milk into a tall glass, filling it about three-quarters full.
Spoon the whipped hot chocolate mixture on top of the warm chocolate milk.
Garnish with mini marshmallows and chocolate sprinkles or your desired toppings.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 45gProtein: 4gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 150mgPotassium: 300mgFiber: 2gSugar: 35gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Serve immediately for the ultimate creamy and comforting bliss. For best results, rewhisk any prepared whipped topping before serving.

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