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Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips

Guilt-Free Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips

Enjoy a delicious guilt-free snack with these Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips, packed with protein and customizable.
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Prep Time 10 minutes
Freezing Time 2 hours
Total Time 2 hours 10 minutes
Servings: 12 bites
Course: Snacks
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base
  • 2 cups Greek Yogurt Can substitute with flavored yogurt
  • 1 cup Creamy Peanut Butter Almond butter or sunflower seed butter can be used for nut-free options
  • 1/4 cup Honey For vegan version, use maple syrup
  • 1 teaspoon Vanilla Extract
  • 1/4 teaspoon Sea Salt
Mix-ins
  • 1 cup Mini Chocolate Chips Consider using dark chocolate chips for a healthier option

Equipment

  • Mixing bowl
  • Spatula
  • Baking sheet
  • Parchment Paper
  • Tablespoon

Method
 

Preparation Steps
  1. In a medium mixing bowl, combine the Greek yogurt, peanut butter, honey, vanilla extract, and sea salt. Mix until smooth, about 2-3 minutes.
  2. Gently fold in the mini chocolate chips into the mixture to ensure even distribution without overmixing.
  3. Line a baking sheet with parchment paper. Scoop mounds of the mixture onto the sheet, leaving space between each.
  4. Place the baking sheet in the freezer and allow the mounds to freeze for at least 2 hours, or until solid.
  5. Transfer the frozen bites to an airtight container or zip-top bag for storage.

Nutrition

Serving: 1biteCalories: 90kcalCarbohydrates: 10gProtein: 3gFat: 4gSaturated Fat: 1gMonounsaturated Fat: 2gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 5gCalcium: 30mgIron: 0.5mg

Notes

These bites can be customized with different nut butters and yogurt flavors. Store in the freezer for easy access to a healthy snack.

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