Go Back
–+ servings
Cucumber Caesar Salad

Cucumber Caesar Salad: Crunchy, Creamy, and Oh-So-Refreshing

Enjoy a refreshing Cucumber Caesar Salad, combining crisp cucumbers with creamy Caesar dressing in a delightful 5-ingredient dish.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 3 mini Seedless Cucumbers Feel free to substitute with any cucumber variety.
  • ½ cup Parmesan Cheese Freshly shaved is best.
  • ½ cup Bacon Cooked and crumbled; omit for vegetarian option.
For the Crunch
  • 2 tablespoons Butter Used to toast panko breadcrumbs; olive oil can be a lighter alternative.
  • ½ cup Panko Breadcrumbs Provides crispy texture; crushed parmesan crisps can be substituted.
For the Dressing
  • ½ cup Caesar Dressing Homemade for freshness or store-bought for convenience.

Equipment

  • medium skillet
  • Sharp knife
  • Large mixing bowl
  • Utensils for tossing

Method
 

Step-by-Step Instructions
  1. In a medium skillet over medium heat, melt 2 tablespoons of butter until liquid. Add ½ cup of panko breadcrumbs and toast them for 3-5 minutes until golden brown. Set aside to cool.
  2. Wash and dry 3 mini seedless cucumbers, slice them into ¼-inch rounds, and place in a large mixing bowl.
  3. Add ½ cup of freshly shaved Parmesan cheese and ½ cup of crumbled bacon to the cucumbers. Drizzle with ½ cup of Caesar dressing and toss until well combined.
  4. Sprinkle additional Parmesan cheese, bacon, and the toasted panko breadcrumbs over the top before serving.
  5. Serve immediately after tossing to keep the cucumbers crisp.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 10gProtein: 8gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 30mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 1mg

Notes

Use fresh ingredients for the best flavor. Prepare components separately to maintain crispness.

Tried this recipe?

Let us know how it was!