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–+ servings
Lemon Chicken Bites

Crispy Lemon Chicken Bites for a Flavorful Air Fryer Feast

Enjoy these flavorful Lemon Chicken Bites, perfectly crispy and guilt-free, ideal for any gathering or quick dinner.
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Prep Time 30 minutes
Cook Time 12 minutes
Resting Time 5 minutes
Total Time 47 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marinade
  • 1 lb Boneless, Skinless Chicken Breasts Aim for uniform pieces
  • ¼ cup Olive Oil Avocado oil is a healthy substitute
  • 1 medium Lemon Juice Freshly squeezed
  • 1 medium Lemon Zest Optional but recommended
  • 1 tsp Garlic Powder Fresh minced garlic can be used
  • 1 tsp Onion Powder Shallot powder can be a unique twist
  • to taste Salt Adjust according to preference
  • to taste Black Pepper White pepper is a mild alternative
For Garnishing
  • to taste Chopped Fresh Parsley Optional for garnish
  • 1 medium Lemon Wedges For serving

Equipment

  • air fryer

Method
 

Preparation Steps
  1. In a mixing bowl, combine ¼ cup of olive oil, the juice and zest of one lemon, 1 teaspoon of garlic powder, and 1 teaspoon of onion powder. Season with salt and black pepper to taste. Whisk until smooth.
  2. Cut boneless, skinless chicken breasts into uniform bites, about 1-inch pieces. Add the chicken to the marinade and toss until coated. Cover and refrigerate for 15 to 30 minutes.
  3. Preheat the air fryer to 380°F (193°C) for about 5 minutes.
  4. Remove the chicken from the refrigerator. Spray the air fryer basket with cooking spray. Arrange the chicken pieces in a single layer.
  5. Cook the chicken in the air fryer at 380°F (193°C) for 10 to 12 minutes, shaking the basket halfway through.
  6. Once cooked, let the chicken bites rest for a few minutes. Sprinkle with fresh parsley and serve with lemon wedges.

Nutrition

Serving: 4bitesCalories: 250kcalProtein: 30gFat: 14gSaturated Fat: 2gCholesterol: 100mgSodium: 300mgPotassium: 500mgVitamin C: 15mgCalcium: 2mgIron: 4mg

Notes

For best results, cut chicken into uniform pieces and do not overcrowd the air fryer basket. Use a meat thermometer to check internal temperature for safety.

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