Cream Soda Delight: Easy Italian Twist for All Ages

Enjoy a refreshing Homemade Italian Cream Soda that combines fizz, creaminess, and fruity flavors for a delightful summer drink.

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Prep Time 5

Total Time 5

Servings: 4 cups

Course: Drinks

Cuisine: Italian

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

3/4 cups Crushed Ice For optimal layering and mixing.
1 cup Club Soda Can be swapped with flavored sparkling water.

For the Flavor

6-8 tablespoons Fruit Syrup Choose your favorite flavor.

For the Creaminess

4 tablespoons Heavy Cream Half and half can be used as a lighter option.
1 dollop Whipped Cream Optional topping for extra indulgence.

Equipment

tall glass

Method

Step-by-Step Instructions for Cream Soda

Fill a tall glass with approximately ¾ cups of crushed ice.
Pour in 6-8 tablespoons of your favorite fruit syrup over the ice.
Slowly pour in 1 cup of club soda over the syrup, tilting the glass slightly while pouring.
Top your drink with 4 tablespoons of heavy cream.
Add a generous dollop of whipped cream on top for an indulgent finish.
Stir your drink gently to mix in all the components, then enjoy.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 2gFat: 15gSaturated Fat: 9gCholesterol: 40mgSodium: 60mgPotassium: 100mgSugar: 25gVitamin A: 500IUCalcium: 150mg

Notes

Elevate your cream soda experience by experimenting with different fruit syrups and garnishes like fresh fruit or mint.

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