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–+ servings
Potsticker Soup

Cozy Up with Easy Potsticker Soup for a Comforting Dinner

This Potsticker Soup is a warm hug in a bowl, perfect for chilly nights. It's easy to make and offers amazing customization options.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Asian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup
  • 12 pieces Frozen Potstickers Store-bought or homemade
  • 4 cups Chicken or Vegetable Broth Swap for vegetable broth to keep it vegetarian-friendly
  • 2 tablespoons Soy Sauce Tamari works beautifully for gluten-free
  • 1 tablespoon Sesame Oil
  • 1 tablespoon Grated Ginger Fresh for maximum flavor
  • 2 cloves Minced Garlic Fresh is always best
  • Salt to taste
  • Pepper to taste
For Optional Add-Ins
  • Sliced Mushrooms or substitute with your favorite veggies
  • Spinach or Bok Choy for added nutrients and color
  • Chopped Green Onions for garnish, chives are a substitute
  • 1 tablespoon Rice Vinegar or substitute with citrus juice
  • Chili Oil or Red Pepper Flakes for heat

Equipment

  • Large Pot

Method
 

Step‑by‑Step Instructions
  1. In a large pot, heat 1 tablespoon of sesame oil over medium heat for about 1 minute. Once shimmering, add 2 cloves of minced garlic and 1 tablespoon of grated ginger, sautéing for 30 seconds until fragrant and golden.
  2. Pour in 4 cups of chicken or vegetable broth, stirring gently. Increase the heat to bring the mixture to a gentle simmer for about 2 minutes.
  3. Carefully add 12 frozen potstickers to the broth. Cook for about 5-7 minutes, stirring occasionally until they float and look tender.
  4. If using optional ingredients, add them in the last 2-3 minutes of cooking.
  5. Stir in 2 tablespoons of soy sauce and 1 tablespoon of rice vinegar. Adjust seasoning with salt and pepper.
  6. Ladle the soup into bowls and garnish with chopped green onions, chili oil, or red pepper flakes if desired.

Nutrition

Serving: 1bowlCalories: 320kcalCarbohydrates: 45gProtein: 12gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 20mgSodium: 1100mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

Customize with your favorite vegetables, proteins, and spice levels for a unique dish every time.

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