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–+ servings
Dumpling Ramen Bowl

Comforting Dumpling Ramen Bowl You Can Customize Tonight

Enjoy a comforting Dumpling Ramen Bowl that is quick to prepare and fully customizable to satisfy your cravings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Asian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dumplings
  • 1 package Frozen Dumplings Any variety (pork, chicken, vegetable)
For the Broth
  • 4 cups Chicken Broth Vegetarian option: use vegetable broth
  • 2 tablespoons Soy Sauce Substitute with tamari for gluten-free
  • 1 teaspoon Sesame Oil Milder flavor: use olive oil
For the Noodles
  • 1 package Instant Ramen Noodles Can substitute with soba or udon noodles
For the Toppings
  • 2 large Large Eggs Room temperature for best results
  • 2 cups Fresh Spinach Leaves Can substitute with kale or bok choy
  • 3 tablespoons Green Onions Can substitute with chives or shallots
  • 1 tablespoon Black Sesame Seeds Optional but recommended

Equipment

  • saucepan
  • Large Pot
  • Ladle

Method
 

Step‑by‑Step Instructions
  1. Prepare Soft-Boiled Eggs: Boil water, add room temperature eggs, cook for 6-7 minutes, then cool in ice bath.
  2. Make Broth Base: In a pot, simmer chicken broth, add soy sauce and sesame oil, stir for 2-3 minutes.
  3. Cook Dumplings: Add frozen dumplings to broth, cook for 8-10 minutes until they float.
  4. Add Noodles: Incorporate ramen noodles into broth, boil for 2-3 minutes until tender.
  5. Finish with Spinach: Add spinach leaves to broth, stir until wilted for 1-2 minutes.
  6. Assemble Bowls: Divide noodles, dumplings, and spinach into bowls, pour broth over, top with soft-boiled eggs, green onions, and sesame seeds.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 60gProtein: 20gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 160mgSodium: 1500mgPotassium: 800mgFiber: 3gSugar: 2gVitamin A: 1500IUVitamin C: 15mgCalcium: 100mgIron: 3mg

Notes

Ensure to time the soft-boiled eggs carefully for perfect results. Store components separately for optimal freshness.

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