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Cinnamon Sugar Air Fryer Banana Chips

Cinnamon Sugar Air Fryer Banana Chips for Guilt-Free Snacking

Enjoy guilt-free snacking with these crispy and sweet cinnamon sugar air fryer banana chips. A delicious treat that’s both gluten-free and vegan.
Prep Time 10 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 33 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Vegan
Calories: 150

Ingredients
  

For the Chips
  • 2 medium Ripe Bananas Use firm bananas for the best texture.
  • 1 tablespoon Coconut Oil Can be substituted with melted butter or olive oil.
  • 2 tablespoons Granulated Sugar Consider coconut sugar or Stevia for a lower-calorie option.
  • 1 teaspoon Ground Cinnamon Add cayenne for extra spice if desired.
  • 1 pinch Salt Enhances flavor.
Optional Enhancements
  • as desired Dark Chocolate Drizzle Adds indulgence.
  • as desired tablespoons Coconut Flakes Mix into sugar for a tropical twist.
  • as desired Savory Spice Blend Consider paprika or garlic powder instead of sugar and cinnamon.

Equipment

  • air fryer

Method
 

Step-by-Step Instructions
  1. Prepare the Bananas: Peel and slice bananas into thin rounds, about 1/8 inch thick.
  2. Mix Cinnamon Sugar: Combine sugar, ground cinnamon, and salt in a bowl.
  3. Coat the Banana Slices: Melt coconut oil and toss banana slices until evenly coated.
  4. Add the Cinnamon Sugar: Sprinkle cinnamon sugar over banana slices and toss gently.
  5. Preheat the Air Fryer: Set air fryer to preheat at 300°F (150°C) for about 5 minutes.
  6. Arrange in the Air Fryer: Place banana slices in a single layer in the air fryer basket.
  7. Air Fry the Chips: Cook for 15-18 minutes, flipping halfway for even cooking.
  8. Cool and Serve: Transfer chips to a wire rack to cool before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 1gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 50mgPotassium: 300mgFiber: 3gSugar: 15gVitamin C: 10mgCalcium: 2mgIron: 4mg

Notes

Store in an airtight container at room temperature for up to 3 days. Recrisp in the air fryer if needed.

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