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Chewy Gingerbread Cookies

Chewy Gingerbread Cookies That Bring Holiday Cheer

These Chewy Gingerbread Cookies are a nostalgic holiday treat that balances chewiness and crunch for holiday cheer.
Prep Time 30 minutes
Cook Time 12 minutes
Cooling Time 10 minutes
Total Time 52 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

For the Batter
  • 3/4 cup Unsalted Butter softened for best mixing
  • 1 cup Granulated Sugar no substitutes recommended
  • 1 large Egg room temperature
  • 1/2 cup Molasses (unsulphured) can replace with honey or maple syrup
  • 2 1/4 cups All-Purpose Flour gluten-free flour can be used as a substitute
  • 1 teaspoon Baking Soda leavening agent
  • 1/2 teaspoon Salt do not omit
  • 2 teaspoons Cinnamon increase for a more pronounced flavor
  • 1 tablespoon Dried Ground Ginger adjust based on preference
For Rolling
  • 1/4 cup Granulated Sugar for Rolling optional for added sweetness and texture

Equipment

  • Electric Mixer
  • Mixing bowls
  • Cookie Scoop
  • Baking Sheets
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. Cream together the butter and sugar using an electric mixer on medium speed for 2-3 minutes.
  3. Incorporate the egg and molasses into the mixture, mixing until combined.
  4. Whisk together the dry ingredients in a separate bowl.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Shape the dough into small balls and roll in granulated sugar if desired.
  7. Arrange the dough on baking sheets spaced 2-3 inches apart.
  8. Bake for 10-12 minutes, keeping an eye on them to remain soft in the center.
  9. Cool on the baking sheet for 10 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 21gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 50mgSugar: 8gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

These cookies freeze beautifully for future enjoyment. Consider serving them with chocolate chips or nuts for variety.

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