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–+ servings
Cheesy Halloween Breadstick Bones

Cheesy Halloween Breadstick Bones for Spooky Family Fun

Cheesy Halloween Breadstick Bones are fun, delicious snacks perfect for Halloween gatherings.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 8 breadsticks
Course: Snacks
Cuisine: American
Calories: 140
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Breadsticks
  • 1 package Pizza Dough Store-bought for quick assembly
  • 2 tablespoons Butter Melted, for brushing
  • 1/4 cup Parmesan Cheese Can substitute with nutritional yeast for vegan option
  • 1 cup Mozzarella Cheese Freshly shredded for best texture
For the Dipping Sauce
  • 1 cup Marinara Sauce For dipping

Equipment

  • Oven
  • Baking Sheets
  • Parchment Paper
  • Kitchen Scissors

Method
 

Step-by-Step Instructions for Cheesy Halloween Breadstick Bones
  1. Preheat your oven to 400°F (200°C). Prepare two baking sheets with parchment paper and dust with flour.
  2. Divide pizza dough into equal pieces and roll each into an 8-inch rope. Snip both ends with scissors for a spooky look.
  3. Place the shaped dough on baking sheets, brush with melted butter, and sprinkle with Parmesan cheese. Bake for about 15 minutes.
  4. Remove from oven and top breadsticks with shredded mozzarella cheese. Return to oven for an additional 5-7 minutes until cheese is melted.
  5. Let cool slightly before serving. Enjoy warm with marinara dipping sauce.

Nutrition

Serving: 1breadstickCalories: 140kcalCarbohydrates: 15gProtein: 6gFat: 6gSaturated Fat: 4gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 350mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

For best results, use room temperature dough and freshly shredded cheese. Use parchment paper to prevent sticking.

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