As I stood in the kitchen, the tantalizing aroma of cinnamon filled the air, transporting me back to my childhood fairs where churros were the highlight of the day. Today, I’m excited to share my recipe for Nutty Churro Bites with Nutella—crispy, sweet morsels that are not just a treat but an experience. This quick dessert is perfect for sharing, making it an ideal choice for last-minute gatherings or cozy nights in. With customizable options, you can explore different dips or even spice them up with a hint of cayenne. Ready to bring a touch of joy to your next occasion? Let’s dive into these delightful bites that are bound to impress!

Why are Nutty Churro Bites so special?

Crispy outside, fluffy inside: These churro bites deliver the perfect crunch with a soft, airy texture that will keep you coming back for more.
Quick and easy: With simple ingredients and straightforward steps, you’ll have a delightful dessert in no time, making it perfect for spontaneous gatherings.
Customizable indulgence: Whether you dip in creamy Nutella or opt for a fruity sauce, the possibilities are endless—experiment with toppings or switch to caramel for a new twist!
Perfect for sharing: Friends and family will love gathering around a plate of these bite-sized treats, encouraging conversation and smiles.
A nostalgic treat: Bring back memories of fairs and celebrations with each warm bite, making these churros a heartwarming addition to any occasion.

Nutty Churro Bites Ingredients

For the Dough
• Water – Provides moisture to the dough.
• Unsalted Butter – Adds richness and flavor; for a dairy-free option, use coconut oil or margarine.
• Salt – Enhances the flavor of the churros; avoid if on a low-sodium diet.
• Granulated Sugar (1.5 cups) – Sweetens the dough and is used in the coating; can be replaced with sugar substitutes for a sugar-free version.
• All-Purpose Flour – Provides structure to the churros; use a gluten-free blend for a gluten-free option.
• Large Eggs (2) – Adds binding and richness; for an egg substitute, use flaxseed meal mixed with water.
• Ground Cinnamon (1 teaspoon) – Adds warm flavor to the coating; other options include chai spice or cardamom for a twist.
For Frying
• Vegetable Oil (2 cups) – Necessary for frying; can substitute with canola oil or coconut oil for a different flavor.
For Dipping
• Nutella (1 cup) – Chocolate-hazelnut dip that pairs perfectly with churros; use a nut-free chocolate spread for allergies.

Step‑by‑Step Instructions for Nutty Churro Bites with Nutella

Step 1: Melt Nutella
Begin by warming the Nutella in a microwave-safe bowl. Microwave it on high for 20-30 seconds, stirring halfway through until it’s silky-smooth and pourable. This will create the perfect dipping sauce for your Nutty Churro Bites, enhancing their delicious flavor.

Step 2: Prepare the Dough
In a medium saucepan, combine 1 cup of water, ½ cup of unsalted butter, a pinch of salt, and 1 tablespoon of granulated sugar. Heat over medium until it reaches a gentle boil, watching for bubbles. This mixture should melt together, forming the base of your churro dough.

Step 3: Form the Dough Ball
Once boiling, remove the saucepan from the heat. Stir in 1 cup of all-purpose flour quickly until a smooth ball forms. The dough will come together easily—just ensure there are no lumps. Allow it to cool for about 5 minutes, which will help with the next step.

Step 4: Add the Eggs
After cooling, incorporate 2 large eggs into the dough, one at a time. Mix thoroughly after each addition until the dough is smooth and glossy. This step is crucial as the eggs provide richness and help bind the Nutty Churro Bites together.

Step 5: Mix Cinnamon Sugar
In a separate bowl, combine ½ cup of granulated sugar with 1 teaspoon of ground cinnamon. This will create a fragrant and sweet coating for your churro bites. Set this mixture aside as it will be used to roll the churros after frying, adding that classic flavor.

Step 6: Heat the Oil
In a deep fryer or a large pot, add 2 cups of vegetable oil and heat it to 350°F. Use a thermometer to check the temperature, as maintaining this heat is essential for achieving golden-brown churros. The oil should shimmer but not smoke, indicating it’s ready for frying.

Step 7: Fry the Dough
Using a piping bag or a zip-lock bag with a corner snipped off, carefully pipe strips of dough into the hot oil. Fry each strip for about 2-3 minutes per side, or until they are golden and crispy. Use tongs to turn them for even cooking, ensuring they are perfectly crunchy.

Step 8: Coat in Cinnamon Sugar
Once golden, remove the churros from the oil and drain them on paper towels. While they’re still warm, roll each churro bite in the cinnamon-sugar mixture, ensuring they are thoroughly coated. This step adds an irresistible sweet crunch to your Nutty Churro Bites.

Step 9: Serve with Nutella
Arrange the warm Nutty Churro Bites on a serving plate alongside your silky melted Nutella. This delightful combination makes for an indulgent treat that’s perfect for sharing. Dive in and savor each bite of these warm, crispy morsels!

What to Serve with Nutty Churro Bites with Nutella

Indulging in warm, crispy churro bites makes you crave delightful pairings that elevate your dessert experience.

Mexican Hot Chocolate: Its rich, spiced flavor complements the churros beautifully while adding an extra layer of indulgence.
Fresh Berries: Sweet, juicy strawberries or tart raspberries bring a burst of freshness, balancing the sweetness of the Nutty Churro Bites.
Vanilla Ice Cream: Creamy and smooth, the ice cream adds a cool contrast that makes each bite even more irresistible.
Caramel Sauce: Drizzling warm caramel over the churros enhances their sweetness and provides a gooey texture that will have everyone coming back for more.
Cinnamon Whipped Cream: Light and fluffy, this whipped cream adds a luscious touch that pairs perfectly with the churros, making each bite feel like a cloud.
Fruit Coulis: A drizzling of raspberry or strawberry coulis offers a fruity zing that dances delightfully on your palate, cutting through the richness.
Coffee or Espresso: A warm cup can balance the sugary flavor and enhance those warm, nostalgic notes of cinnamon, creating a perfect dessert moment.
Dulce de Leche: For a true treat, a scoop of smooth dulce de leche adds a caramel-like flavor that pairs splendidly with the churro’s crispiness.

Nutty Churro Bites with Nutella Variations

Feel free to get creative with these Nutty Churro Bites—let your taste buds guide your customizations for a truly delightful treat!

Dairy-Free: Replace Nutella with a nut-free chocolate spread to make these churros suitable for those with allergies.
Sugar-Free: Swap granulated sugar with erythritol for a guilt-free enjoyment that satisfies your sweet tooth without the calories.
Gluten-Free: Use a gluten-free flour blend instead of all-purpose flour, allowing everyone to partake in this indulgent treat.
Spiced Up: Mix cayenne pepper or chili powder into the cinnamon sugar for an unexpected sweet heat kick that tantalizes the palate.
Dark Chocolate Drizzle: Melt dark chocolate and drizzle over the finished churros for extra richness and decadence—perfect for chocolate lovers!
Fruity Sauce: Serve with homemade raspberry or strawberry coulis for a refreshing and fruity twist that complements the churros beautifully.
Caramel Delight: Dip these bites in warm caramel sauce for a rich alternative to Nutella, creating a sweet and sticky experience.
Nutty Variants: If you’re feeling adventurous, mix chopped nuts into the dough or as a topping for added crunch and flavor—like toasted pistachios or almonds!

Explore these fun variations for your Nutty Churro Bites and consider serving them alongside a warm cup of Mexican hot chocolate, or for a more gourmet touch, why not try them with a side of my delicious Churro Cheesecake Indulge for a unique dessert experience? Enjoy making these treats your own!

Storage Tips for Nutty Churro Bites with Nutella

Room Temperature: Store cooked Nutty Churro Bites in an airtight container at room temperature for up to 2 days to maintain their crispiness and flavor.
Fridge: If you have leftover churros, refrigerate them in a sealed container to keep them fresh for up to 3 days, but expect them to lose some crunch.
Freezer: For longer storage, freeze churro bites in a single layer on a baking sheet, then transfer to an airtight container. They can last for up to 2 months.
Reheating: To restore some crispiness, reheat refrigerated or frozen churros in an oven at 350°F for about 5-7 minutes before serving.

Make Ahead Options

These Nutty Churro Bites with Nutella are perfect for meal prep enthusiasts! You can prepare the churro dough up to 24 hours in advance and refrigerate it, which prevents the dough from drying out. Just make sure to cover it tightly with plastic wrap or store it in an airtight container. When you’re ready to serve, simply bring the dough to room temperature and fry the churro bites according to the recipe instructions. This way, you’ll have delicious, warm churros ready in no time, making your dessert preparation stress-free and speedy—ideal for busy weeknights or surprise guests!

Expert Tips for Nutty Churro Bites

Proper Oil Temperature: Maintain frying oil at 350°F for optimal crispiness; temperatures that are too high or low can lead to greasy or undercooked churros.
Uniform Dough Strips: Pipe the dough into uniform sizes to ensure even cooking; inconsistent sizes can cause some bites to overcook while others remain doughy.
Immediate Coating: Coat the warm churros in cinnamon sugar immediately after frying; this helps the sugar stick better, enhancing the sweet flavor of the Nutty Churro Bites.
Mixing Eggs Gently: Avoid over-mixing after adding eggs to prevent dense churros; the goal is a light and airy texture, so fold them in gently.
Experiment with Dips: Don’t limit yourself to Nutella—try caramel, chocolate sauce, or fruit coulis for a delicious twist on your Nutty Churro Bites experience!

Nutty Churro Bites with Nutella Recipe FAQs

What type of flour should I use for Nutty Churro Bites?
For a classic texture, all-purpose flour is recommended, as it provides the right structure. If you’re looking for a gluten-free option, I recommend using a gluten-free flour blend that includes xanthan gum for best results.

How should I store Nutty Churro Bites?
To keep your churro bites fresh, store them in an airtight container at room temperature for up to 2 days. If you want them to last longer, transfer them to the fridge, where they will stay good for about 3 days. Just keep in mind that they may lose some of their delightful crunch.

Can Nutty Churro Bites be frozen?
Absolutely! For freezing, arrange the cooked churros in a single layer on a baking sheet and place them in the freezer until solid. After about 1-2 hours, transfer the frozen churros to an airtight container or freezer bag. They can be stored for up to 2 months. When you’re ready to enjoy, simply reheat them in an oven at 350°F for about 5-7 minutes to restore their crisp.

What if my churros turn out dense?
Don’t worry—if your churros are dense, it’s often due to over-mixing the eggs when adding them to the dough. I recommend adding the eggs one at a time and gently folding them in until just combined. A light and airy mixture is the key to perfect churro bites!

Are there nut-free alternatives for Nutella?
Yes, there are excellent nut-free chocolate spreads available that can perfectly substitute Nutella! Look for brands that are specifically labeled nut-free, ensuring a delicious dipping experience without the worry of allergies.