Jump to Recipe Print RecipeAs I opened the fridge, the sight of those vibrant strawberries instantly inspired a new breakfast adventure. My latest creation, Strawberries and Cream Overnight Oats, combines creamy yogurt and sweet fruit for a guaranteed morning win. Not only are these oats a quick breakfast solution, perfect for busy mornings, but they’re also a nutritious meal prep option that you can customize endlessly. With a delightful balance of protein and fiber, each bite will keep you feeling full and energized all morning long. Plus, the joyful pop of fresh strawberries adds a refreshing twist that makes each spoonful something to look forward to. Curious about how to whip up this deliciously easy recipe? Let’s dive in! Why Choose Strawberries and Cream Oats? Bursting with flavor, these overnight oats blend creamy yogurt and fresh strawberries for the ultimate breakfast treat. Nutritious and high in protein, they’ll keep you satisfied throughout your busy morning. Quick to make, just prep them the night before for a stress-free start. Endlessly customizable, swap in your favorite fruits or add a sprinkle of granola for extra crunch. Kid-approved, these oats are also a hit with the little ones, ensuring breakfast is both fun and healthy! Strawberries and Cream Overnight Oats Ingredients For the Base • Rolled Oats – The heart of your overnight oats, providing fiber and a satisfying texture. You can opt for “quick cook” oats if you’re in a hurry. • Plain Yogurt – Adds a creamy richness and a protein boost; non-dairy yogurt works great for a vegan version. • Cashew Milk – Hydrates the oats perfectly; feel free to swap it with any milk—dairy or plant-based. For the Mix-ins • Chia Seeds – An optional ingredient that not only thickens the mixture but also introduces beneficial omega-3 fatty acids; easy to omit if you don’t have them on hand. • Strawberries – Fresh and juicy, these are essential for the fruity flavor; you can use other berries or fruits based on your preference as well. • Dried Fruit – Optional for a touch of sweetness and extra nutrients; any favorite dried fruit works beautifully as a substitute. For the Topping • Granola – Adds a delightful crunch and flavor on top; sprinkle generously as you like! Enjoy this delightful recipe of Strawberries and Cream Overnight Oats that not only fuels your morning but also thrills your taste buds! Step‑by‑Step Instructions for Strawberries and Cream Overnight Oats Step 1: Combine the Base Ingredients In a medium bowl or jar, mix together 1 cup of rolled oats, 1 cup of plain yogurt, and 1 cup of cashew milk until thoroughly combined. Look for a smooth consistency with no lumps, ensuring that the oats are fully coated in the creamy yogurt and milk mixture. This blend forms the wholesome base of your Strawberries and Cream Overnight Oats. Step 2: Add Chia Seeds If using, stir in 2 tablespoons of chia seeds into the oat mixture until evenly incorporated. The chia seeds will help thicken the oats overnight, creating a delightful pudding-like texture. Make sure to mix well, so the seeds are evenly distributed throughout the oats, offering added nutrition and a pleasant bite. Step 3: Incorporate Fresh Strawberries Gently fold in 1 cup of chopped fresh strawberries into the mixture. Ensure the strawberries are well-dispersed to enhance the flavor profile of the Strawberries and Cream Overnight Oats. The vibrant red berries will infuse their sweetness, making your breakfast visually appealing and delicious. Step 4: Cover and Chill Cover the bowl or jar with a lid or plastic wrap, and place it in the refrigerator for at least 5 hours or, ideally, overnight. This resting period allows the flavors to meld together and the oats to absorb the liquid, resulting in a creamy and satisfying texture when you’re ready to enjoy your breakfast. Step 5: Serve and Top In the morning, give the oats a good stir; they should have thickened beautifully. Spoon your Strawberries and Cream Overnight Oats into a serving bowl or enjoy straight from the jar. For an extra touch, sprinkle with granola or more fresh strawberries on top before diving in, adding a delightful crunch to your meal. Variations & Substitutions for Strawberries and Cream Overnight Oats Feel free to explore new flavors and textures with these delightful twists on your overnight oats! Non-Dairy: Use coconut or almond yogurt for a creamy vegan option; the flavor pairs perfectly with strawberries. Swap in nutty flavors that make each bite refreshing and light, giving your oats a beautiful twist! Different Fruits: Experiment with blueberries or peaches for a fruity change; their natural sweetness is delightful. Adding a mix of fruits brightens your breakfast bowl and keeps your mornings exciting! Flavored Yogurt: Try strawberry or vanilla Greek yogurt for an added sugar-sweet boost. This gives your oats an extra layer of flavor that will instantly elevate your morning routine. Nut Butters: Stir in almond or peanut butter for a rich, nutty finish; it boosts the protein content, too. A creamy dollop brings a wonderful depth to your oats, making each spoonful feel indulgent! Protein Powder: Add a scoop of your favorite protein powder into the base mixture for more sustenance. This twist ensures you stay fueled throughout the day, perfect for those who need an extra kick! Granola Options: Use cinnamon or nut-based granola for added sweetness and texture; it turns your oats into a crunchy delight. Granola creates a satisfying contrast in texture, elevating your breakfast to a more exciting level! Warm Variation: Enjoy your oats warm by microwaving them for a cozy breakfast; just add a splash more milk. Warm oats can be like a hug in a bowl, especially on chilly mornings, giving you a comforting start to the day. For even more exciting breakfast ideas, check out these delicious recipes like Creamy Beef Pasta or try pairing with Lemon Cream Cheese on the side for a fun twist! Storage Tips for Strawberries and Cream Overnight Oats Fridge: Store your Strawberries and Cream Overnight Oats in an airtight container for up to 3 days. This ensures they stay fresh and creamy, ready for quick breakfasts. Freezer: While it’s best to enjoy them fresh, you can freeze the oat mixture for up to 1 month. Thaw in the fridge overnight before serving. Reheating: If you prefer warm oats, gently microwave them for 30-60 seconds, stirring midway. Add a splash of milk to restore creaminess if needed. Toppings Storage: Keep granola or fresh fruit separate until you’re ready to serve, ensuring they stay crunchy and vibrant. Expert Tips for Strawberries and Cream Oats Ideal Resting Time: Let your oats chill for at least 5 hours or overnight for the best flavor and texture. This allows the oats to soak up the moisture and flavors. Milk Adjustments: Experiment with the milk ratio depending on your texture preference. Use less for thicker oats or more for a creamier consistency. Freshness is Key: Choose ripe strawberries for maximum sweetness. If they’re not in season, feel free to substitute with other berries to keep your oats exciting. Chia Seed Substitutes: If chia seeds aren’t your favorite, try flax seeds or leave them out altogether; your overnight oats will still be delicious and satisfying. Store Smart: These Strawberries and Cream Overnight Oats can be stored in the fridge for up to 3 days. Just keep them in an airtight container for the best freshness. Make Ahead Options These Strawberries and Cream Overnight Oats are absolutely ideal for busy mornings and meal prep! You can prepare the oat mixture with all its delicious elements up to 24 hours in advance. Simply combine 1 cup of rolled oats, 1 cup of plain yogurt, and 1 cup of cashew milk in a jar, then stir in 2 tablespoons of chia seeds and 1 cup of chopped strawberries, ensuring everything is well mixed. After that, cover and refrigerate. To maintain the quality, avoid adding granola until you’re ready to serve, as it will stay crunchy that way. When you’re ready, just give it a stir, add your favorite optional toppings, and enjoy a nutritious breakfast that tastes just as delicious as if made fresh! What to Serve with Strawberries and Cream Overnight Oats? Indulging in these creamy, fruity oats opens up a world of delightful meal pairings that can enhance your breakfast experience. Fresh Fruit Salad: A colorful mix of seasonal fruits adds a refreshing contrast and boosts the nutrient profile, making your breakfast even more vibrant and enjoyable. Honey Yogurt Dip: Serve a side of honey-infused yogurt for an extra touch of sweetness that’s perfect for dipping your fruit or adding to your oats. Nutty Trail Mix: A sprinkle of nutty trail mix introduces a satisfying crunch and varied flavors that perfectly complement the creamy oats, providing energy that lasts. Granola Bars: Pair your oats with a chewy granola bar for a portable breakfast option. This combination ensures you’re both satisfied and energized for your busy day ahead. Smoothie Bowl: A berry or green smoothie bowl not only complements the flavors of your oats but also adds a lovely aesthetic to the table, making breakfast a feast for the eyes as well as the taste buds. Herbal Tea: Complement your meal with a warm cup of herbal tea. The soothing aromas will enhance your morning ritual and balance the fruity flavors of the oats beautifully. Enjoy your Strawberries and Cream Overnight Oats as a delightful part of a nourishing breakfast spread! Strawberries and Cream Overnight Oats Recipe FAQs How do I choose ripe strawberries for my overnight oats? Absolutely! Look for strawberries that are bright red and firm to the touch, with a slight sheen. Avoid berries that have dark spots or are overly soft, as they may be past their prime. If fresh strawberries aren’t available, frozen strawberries can be a great alternative, which you can thaw before adding them to your oats. How should I store my Strawberries and Cream Overnight Oats? You can keep your Strawberries and Cream Overnight Oats in an airtight container in the fridge for up to 3 days. This method maintains their creamy texture and flavor. If you’re making a larger batch for meal prep, just ensure to store them in separate jars for easy access and freshness throughout the week. Can I freeze my overnight oats? Yes, indeed! While it’s best to enjoy your Strawberries and Cream Overnight Oats fresh, you can freeze the oat mixture for up to 1 month. To do this, portion the oats into airtight containers. When you’re ready to eat, simply transfer them to the fridge to thaw overnight. For best results, stir in a bit of additional milk once thawed to regain creaminess. What should I do if my overnight oats turn out too thick? Very! If your oats are thicker than you’d like, just stir in a bit of additional milk or yogurt to reach your desired consistency. If you’ve added too much liquid and they’re too runny, simply let them sit for another hour or two in the fridge—the oats will absorb more liquid and thicken naturally. Remember, it’s all about adjusting to your personal taste! Are these overnight oats suitable for anyone with dietary restrictions? Definitely! This recipe is quite versatile. You can easily swap out the plain yogurt for a non-dairy option to make it vegan, and choose gluten-free oats if you need them to be gluten-free. Always check for any specific allergies with fruits, and feel free to customize with any toppings or mix-ins that suit your dietary needs. It’s all about making this delicious breakfast work for you! How do I keep my Overnight Oats refreshing and exciting? The more the merrier! You can mix up your toppings or add-ins to keep breakfast fun. Try using different fruits, like blueberries or bananas, or even sprinkle in some nuts or seeds for added crunch. Additionally, swapping the yogurt for a flavored variety can give you a new treat daily. Experimenting is a great way to discover your favorites! Strawberries and Cream Overnight Oats for a Sweet Morning Boost Strawberries and Cream Overnight Oats offer a delicious, nutritious breakfast that combines creamy yogurt and fresh fruit for a quick morning boost. Print Recipe Pin Recipe Prep Time 10 minutes minsChilling Time 5 hours hrsTotal Time 5 hours hrs 10 minutes mins Servings: 2 bowlsCourse: BreakfastCalories: 350 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Base1 cup rolled oats provides fiber and texture1 cup plain yogurt for creaminess and protein1 cup cashew milk or any milk of choiceFor the Mix-ins2 tablespoons chia seeds optional for thickening1 cup fresh strawberries chopped, essential for flavordried fruit optional for sweetnessFor the Toppinggranola for crunch and flavor Equipment Medium bowl or jar Method Preparation StepsIn a medium bowl or jar, mix together rolled oats, plain yogurt, and cashew milk until thoroughly combined.If using, stir in chia seeds into the oat mixture until evenly incorporated.Gently fold in chopped fresh strawberries into the mixture.Cover the bowl or jar with a lid or plastic wrap, and place it in the refrigerator for at least 5 hours or ideally overnight.In the morning, give the oats a good stir, spoon into a serving bowl, and top with granola or more fresh strawberries. Nutrition Serving: 1bowlCalories: 350kcalCarbohydrates: 55gProtein: 12gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 5mgSodium: 150mgPotassium: 300mgFiber: 8gSugar: 14gVitamin A: 200IUVitamin C: 30mgCalcium: 150mgIron: 2mg NotesThese overnight oats can be stored in the fridge for up to 3 days in an airtight container. Granola should be kept separate until serving to maintain crunchiness. Tried this recipe?Let us know how it was!
